Agricultural products produced and processed according to organic agricultural principles and organic agricultural production methods and standards, and certified by organic food certification bodies.

In the production process of the prohibition of the use of pesticides and fertilizers, synthetic hormones and other substances, and does not allow the use of genetic engineering technology; other agricultural products is to allow limited us...

Soybean, rice, wheat, corn, sorghum, soybean, tomatoes, apples, bananas, pears, walnuts, vegetable oil, egg soil, such as vegetables, meat, poultry and eggs